Nutty Banana Bread Recipe

Lined Circle


Elevate your banana bread game with this nutty twist! Learn how to create a flavorful and satisfying banana bread recipe packed with crunchy nuts.


Gather ripe bananas, flour, sugar, eggs, butter, baking powder, baking soda, salt, and your favorite nuts like walnuts, pecans, or almonds.

Preparing the Bananas

Mash the bananas in a mixing bowl until smooth. This step ensures a moist and flavorful bread base.

Mixing the Batter

Combine the mashed bananas with melted butter, sugar, and eggs. Gradually add the dry ingredients – flour, baking powder, baking soda, and salt – mixing until just combined.

Baking Process

Pour the batter into a greased loaf pan and bake at 350°F (175°C) for 50-60 minutes, or until a toothpick inserted into the center comes out clean.

Serving Suggestions

Slice the nutty banana bread and serve warm with a dollop of butter or your favorite spread. Pair it with a hot cup of coffee or tea for a delightful breakfast or snack.

Gluten-Free Banana Bread Variation