Easy Homemade Beef Stroganoff Recipe

Comforting Classics

Experience the cozy flavors of comfort food with our Easy Homemade Beef Stroganoff Recipe, a hearty and satisfying dish featuring tender strips of beef, savory mushrooms.

Preparation Process

Follow our step-by-step instructions to slice the beef thinly and sauté it with onions and mushrooms until golden brown and caramelized, infusing the dish with rich flavor.

Premium Ingredients

Gather beef sirloin, mushrooms, onion, garlic, beef broth, sour cream, Dijon mustard, Worcestershire sauce, egg noodles, and fresh parsley for an easy and delicious homemade stroganoff.

Pairing with Noodles

Meanwhile, cook the egg noodles according to package instructions until al dente, then toss them with a bit of butter and fresh parsley for added richness and flavor.

Sauce Creation

Create a creamy sauce by deglazing the pan with beef broth, then stirring in sour cream, Dijon mustard, and Worcestershire sauce, allowing the flavors to meld together and the sauce to thicken.

Combining Beef and Sauce

Combine the cooked beef and mushrooms with the creamy sauce, stirring until everything is well-coated and heated through, allowing the flavors to meld together beautifully.

Serving Suggestions

Serve the Easy Homemade Beef Stroganoff over a bed of buttered egg noodles, garnished with chopped fresh parsley for a pop of color and freshness.

Sharing Cozy Moments

Indulge in the bold and zesty flavors of the South with our Spicy Cajun Jambalaya Recipe, a hearty one-pot dish that combines smoky andouille sausage, tender chicken

Flavorful Thai Green Curry Chicken Recipe